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SKU:LIQ-SOY-02

Soya Lecithin

Regular price Rs. 387.00
Sale price Rs. 387.00 Regular price Rs. 470.00
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SIZE: 500g
In stock (100 units), ready to be shipped

Soya Lecithin is a natural emulsifier derived from soybeans, improving product texture, moisture retention, and stability in skincare, haircare, and cosmetic formulations while offering antioxidant benefits.

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General Description:

Soya Lecithin is a natural phospholipid extracted from soybeans, commonly used as an emulsifier and skin-conditioning agent in cosmetic formulations. It appears as a yellow-brown, viscous liquid or waxy solid and is prized for its biocompatibility, moisturizing properties, and ability to stabilize oil-in-water and water-in-oil emulsions. Rich in essential fatty acids and phospholipids, Soya Lecithin enhances the texture and effectiveness of skincare products. It is widely available for bulk purchase and wholesale supply, making it a popular choice for formulators focused on natural, plant-derived ingredients.

Uses in the Cosmetics Industry:

Soya Lecithin is commonly used in:

Creams, lotions, and emulsions as an emulsifier to blend oil and water phases.
Serums and moisturizers as a skin-conditioning agent that helps restore the lipid barrier and improve hydration.
Lip balms and makeup products for improved spreadability and texture.
Hair conditioners and treatments to enhance manageability and moisture retention.
Natural and organic formulations where plant-based, biodegradable emulsifiers are desired.
Its versatility and mildness make it suitable for both mainstream and natural cosmetic lines.

Side Effects & Hazards:

Soya Lecithin is generally regarded as safe and non-toxic in cosmetic applications. It is well-tolerated by most skin types, including sensitive and dry skin, due to its naturally moisturizing and biocompatible properties. However, individuals with soy allergies may experience irritation or sensitization, so allergen labeling may be advisable in such cases. It is not known to be carcinogenic or mutagenic. During manufacturing and handling, standard hygiene and safety practices such as using gloves and avoiding inhalation of fine particles (if in powdered form) should be followed. Soya Lecithin should be stored in a cool, dry environment in sealed containers to prevent oxidation and preserve quality.

CAS Number: 8002-43-5

INCI Name: Lecithin

Composition: A complex mixture of phospholipids (primarily phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol), glycolipids, and triglycerides derived from soybeans

PurityGrade: Food/Cosmetic/Pharmaceutical/Industrial Grade (varies by intended application)

Appearance: Yellow to amber, viscous liquid or waxy solid; can also appear as granules or powder

Solubility: Dispersible in water; soluble in alcohol and oils; forms emulsions in aqueous systems

Preservation: Often self-preserving due to low water activity; preservatives may be added to aqueous dispersions (e.g., potassium sorbate)

Storage: Store in a cool, dry place away from heat, light, and moisture; keep containers tightly closed

Raw Material Sources: Extracted from soybeans (Glycine max), a renewable plant source

Manufacture: Obtained via solvent extraction (e.g., hexane) of soybean oil, followed by water degumming, drying, and sometimes enzymatic modification

Animal Testing: Often supplied by cruelty-free manufacturers; check with specific supplier for confirmation

GMO: May be GMO or non-GMO depending on soybean source; non-GMO certified versions are widely available

Vegan: Yes; plant-derived and free of animal-derived substances

Proposition: Generally compliant with California Proposition 65; however, review for potential solvent residues or contaminants in certain grades

Warning: Generally considered safe; rare cases of allergic reaction may occur in individuals sensitive to soy

FAQ (Frequently Asked Questions)

Soya Lecithin is a naturally derived phospholipid extracted from soybeans. It functions as an emollient, emulsifier, and skin-conditioning agent in personal care products. Rich in essential fatty acids and phospholipids, it helps to nourish the skin and improve product texture and stability.

CAS Number: 8002-43-5
INCI Name: Lecithin

Acts as a natural emulsifier for oil-in-water and water-in-oil systems
Enhances skin hydration and softness
Improves product spreadability and texture
Supports delivery of active ingredients
Helps restore the skin barrier function with natural lipids

Soya Lecithin is widely used in:
Moisturizers and creams
Serums and lotions
Lip balms and lipsticks
Hair conditioners and masks
Makeup and color cosmetics
Baby care and sensitive-skin formulas

Yes, Soya Lecithin is plant-derived, biodegradable, and considered safe and gentle for all skin types, including sensitive skin. It is frequently used in clean beauty and vegan product lines.

Generally, yes. However, since it is derived from soy, it may not be suitable for individuals with severe soy allergies. Patch testing is advised in hypoallergenic or dermatological formulations.

The recommended usage level varies from 0.5% to 5%, depending on its role (emulsifier, emollient, etc.) and the type of formulation.

Yes, Soya Lecithin is biodegradable, derived from renewable plant sources, and considered eco-friendly. It aligns well with sustainable and natural formulation standards.